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Mandarin Orange: History, Science and Technology in Nepal
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Volume 8
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Volume 8
Mandarin Orange: History, Science and Technology in Nepal
Nepalese Horticulture (Journal)
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Horticulture in last 6 decades
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Table of Content
Evaluation of Pole Bean Varieties for Autumn Season Production in the Western Hills of Nepal
Effect of Corm Size and Varieties on Growth Performance and Cut Flower Characteristics of Gladiolus
Evaluation of Genotypes of Gladiolus for Vegetative and Floral Traits
Standardization of Desiccants and Stage of Harvest under Shade Drying Techniques in Gerbera for Value Addition
Integrated Plant Nutrient Management for Onion Seed Production
Plant Dry Matter Production and Partitioning with the Use of Human Urine
Socio-economic Condition of Banana Growers and Banana Production Technology in Kailali District
Effect of Chemical Treatments and Storage on Quality of Potato Chips
Present Status of Large Cardamom Production: A Case Study of Pakhribas VDC in Dhankuta District
Tree-aspects Based Variation in Physiochemical Components of Acid Lime (Citrus aurantifolia Swingle) Fruits in Nepal.
