Volume 7

Chapters

Table of Content

Field Test of Citrus Greening: the Scratch Method

Varietal Performance of Broccoli for Summer Season Production

Incidence of Clubroot Disease in Crucifer Vegetables at Madhyapur Thimi, Bhaktapur

Gerbera Cultivation and Postharvest Management Practices in Kathmandu Valley

Residual Effect of Partial Girdling after Three Years on Quality of Satsuma Mandarin Fruit

IPY-8 and Khumal Laxmi: Newly Released Potato Varieties

Evaluation of Different Rootstocks for their Graft Compatibility and Resistance to Bacterial Wilt on Tomato

Influence of Time and Intensity of Pruning on Quality and Postharvest Performance of Cut Rose

Screening of Potato Clones against Wart (Synchytrium endobioticum) Disease under Naturally Infested Field Condition

Mother Tree Selection of Mandarin Orange (Citrus reticulata Blanco) for Varietal Establishment

Effect of Integrated Nutrient Management on Tree Growth, Yield and Quality of Walnut (Juglans regia L.)

Response of Eggplant as Rootstock for Tomato

Critical Stage of Boron Application for Reproductive Growth and Seed Quality of Bush Snap Bean (Phaseolus Vulgaris L.)